History
 |
Left: Majestic
Arundel Castle with mist rising from the nearby River Arun.
Present day planning regulations would probably make it difficult
for a brewery to set up in such an historic location, so we
opted instead for a unit on nearby Ford Airfield
Estate, which is to the south of the town. Photo by Steve Clements. |
Arundel
Brewery was founded in 1992. It was the historic town's first brewery
for 70 years, and marked the rebirth of a tradition dating
back more than 200 years. The brewery has been under new ownership
since 2004, and continues to improve its range of core brands and
seasonal beers. In addition, it also brews a range of occasional
beers that are available in selected months (see the Beers page
for further details). In 2005, the company began to introduce
a range of bottled beers, which currently consists of the following:
- Sussex
Gold, ABV 4.2% – our popular golden ale
- ASB, ABV 4.5% – Arundel Special
Bitter
- Prize
Fighter, 4.6% – a hoppy best bitter
- Old
Knucker, ABV 5.5% – a dark old ale
Arundel's Brewing Past
Like
many country towns, Arundel used to possess a number
of breweries, the
most important of which was that belonging to G.S.
Constable & Sons Limited. This business was founded in 1845 at
Littlehampton, and operated breweries in both Littlehampton (The
Anchor Brewery
in the High Street) and Arundel (The Swallow Brewery in Queen Street).
However, trade directory entries for the Swallow
Brewery are even earlier and date from 1783 – the year of the
French Revolution.
Constable's
really put Arundel on the brewing map in 1917, when the company
switched its two breweries to
specialised
production:
Littlehampton
went over to manufacturing mineral
water, while Arundel handled all the brewing. Constable's
became part of a bigger firm in 1921 when it merged with G. Henty
& Sons of Chichester to form Henty & Constable (Brewers)
Limited, but this signalled the end of brewing in Arundel. The
last brews were mashed in about 1922, when all production was transferred
to Henty's Westgate
Brewery
in Chichester. Henty & Constable closed down in 1955, but are
still remembered fondly by a few older locals.
Despite
Constable's brewery being the oldest in the town, the name
'Arundel Ales' had been taken by another company, Lambert
& Norris
Ltd., whose Eagle Brewery was located in Tarrant Street. Lambert
& Norris was founded in about 1828 as Puttock & Co., but was taken
over in 1910 by Friary, Holroyd & Healy's Breweries Ltd. – a
large company based in Guildford, which went on to become
Friary Meux Ltd. via the usual process of mergers and takeovers.
Friary, Holroyd & Healy kept the Eagle Brewery in operation until
at least
1915, but then left Constable's to maintain Arundel's brewing
tradition on their own. Nowadays, little tangible evidence remains
of these bygone breweries,
bar
the occasional
enamel sign
or frosted
glass
window.
These relics are out there for the observant to find, but are extremely
rare.
Visitors
to West Sussex often wonder why the county had so many breweries,
but the beer was safer to drink than the water! (It
was boiled for at least 1½ hours.) Country areas
received their public water supplies
much later than
the big
cities. For example, Henty & Constable's home town of Chichester
did not receive a public water supply until the 1890s, and this helped
to
keep beer
sales high.
However, the start of the 20th century must have been a very difficult
time for country brewers, when families began
to rely on safe drinking water instead of low-alcohol products such
as Luncheon Ale or Family Ale. Factors such as these, and the
growth of ever larger brewing companies, conspired to keep Arundel
without a brewery
for
70 years, but now local brewing is back!
Acknowledgement: Norman
Barber, Where
Have All the Breweries Gone?, Neil Richardson
and Camra Ltd., 1981, pb, ISBN 0 907511 112
Further
Information: If you are interested in the modern Sussex brewing
scene, click the
link here. |